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马来西亚美食文化节11月19日在上海浦东嘉里大酒店开幕
2022年11月29日 10:11   浏览:9105   来源:餐饮行业





2022 马 来 西 亚

美 食 文 化 节


Malaysia Food & Culture Festival 2022


美食当道  文化为伴





中国马来西亚商会 ·上海联合马来西亚驻沪总领事馆,马来西亚旅游局于2022年11月19日至20日共同举办“2022马来西亚美食文化节”。11月19日上午,本次美食文化节在上海浦东嘉里大酒店酿餐厅正式开幕。

MayCham China in Shanghai, together with the Consulate General of Malaysia in Shanghai and Tourism Malaysia, launched the "Malaysia Food & Culture Festival 2022" from 19th to 20th November, 2022. In the morning of 19th November, the opening ceremony was officially held at The Brew, Kerry Hotel Pudong in Shanghai.

开幕式由马来西亚留学生担任主持。中国马来西亚商会·上海副会长许顺利先生致欢迎辞,我们有幸邀请了马来西亚驻上海总领事赛义德·法瑞泽·艾米尼阁下出席并致开幕词。随后马来西亚驻沪总领馆旅游领事,中国马来西亚商会·上海会长及副会长,以及此次活动独家赞助商和南榴莲展商代表上台剪彩。此外,马来西亚驻沪总领馆签证领事、商务领事、投资领事以及其他代表也出席了开幕式。

Both the MCs for the festival were Malaysian students. The welcome speech was delivered by the Vice Chairman of MayCham China in Shanghai, Mr. Khor Soon Lee, and the guest of honor Tuan Syed Farizal Aminy, Consul General of Malaysia in Shanghai, delivered his opening speech and officiated the opening ceremony with the Tourism Consul, the Chairman & Vice Chairmen of MayCham China in Shanghai and the representative from Hernan International Trading, the exclusive sponsor for durian products. In addtion, the Immigration Consul, Trade Consul, Investment Consul and other representatives attended the ceremony.

美食文化节在气势磅礴的舞狮表演中拉开序幕,留学生们也带来了传统的马来舞蹈,更有拉茶冠军Mr. Shah为大家呈上精彩的拉茶表演。

The festival started with an animated lion dance performance followed by traditional Malay dances performed by Malaysian students, and a lively “teh-tarik” act by Mr Shah, a teh-tarik Champion. 




在为期两天的活动中,现场汇聚了12家马来西亚特色展商,他们向公众展示了马来西亚著名的“猫山王”榴莲、燕窝,怡保白咖啡,正宗的马来西亚美食,如椰浆饭、沙嗲咖喱叻沙、海南鸡饭、“江鱼仔”干货,叁巴酱,传统娘惹糕和休闲饼干等。另外,现场还展示了马来西亚当地”Penan Culture“的手工包和工艺品,以及由一群马来西亚年轻人通过直播平台”ZOMOK“进行的现场直播。

There were 12 Malaysian exhibitors during the 2-day festival, showcasing Malaysia's famous “Musang King” durian, birdnest, Ipoh white-coffee, authentic Malaysian cuisine such as nasi-lemak, satay, curry laksa, Hainanese chicken rice, “Ikan bilis” and sambal sauce, traditional nyonya kuihs and biscuits. Handmade bags and handicrafts by the indigenous “Penan” community were also showcased as well as an exciting live streaming by "ZOMOK“, a group of young Malaysians.


马来西亚旅游局通过此次美食文化节推广马来西亚的batik蜡染文化,马来西亚的自然生态和文化旅游目的地。

Tourism Malaysia promoted the Malaysia batik culture, Malaysia's natural ecology and cultural tourism destination through in this festival.


此次活动吸引了众多市民前来打卡,在享用酿餐厅的地道马来西亚美食之余,也让大家在活动中全方位地感受到马来西亚文化与风情的魅力。

This event attracted the public's attention, not only to enjoy the authentic Malaysian buffet lunch at The Brew, but also enjoy the food and culture offerings and the charm of Malaysian hospitality at the festival.




最后,我们衷心感谢此次美食文化节的协办方、以及所有的赞助商和合作伙伴,得益于大家的倾力支持与不懈努力,才使此次马来西亚美食文化节在欢乐的气氛下圆满落幕。

Last but not least, we wish to express our heartfelt gratitude to our co-organisers, all our sponsors and partners for their strong support and committment at the festival which made it such a successful and memorable event. 


来源:上海马来西亚商会公众号


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